Private Dining Lunch Information
Woodward Table would love to host your lunch event! The Great Hall is a semi private room in the historic area of the restaurant that can seat up to 40 people. Other options may be available depending on your needs including our Fifteenth Street Room and our bar.
Monday through Friday from 11:30 AM to 2:30 PM for groups of up to 40
• A three-course menu is offered for lunch priced from $32.95 to $42.95 per person and includes one appetizer, entrée, and dessert. Sides and other offerings may be added for an additional charge.
• Price per person does not include coffee, hot tea, soft drinks, bottled water, wine, liquor, beer, room charge, sales tax or gratuity. Additional menu selections, cocktails and special orders are extra.
• All food and beverage are subject to 20% service charge and 10% DC Sales Tax.
• Audio visual rentals, flowers and special orders are available at an additional charge.
• Room Charge and/or food and beverage minimums may apply based on group size.
• We have a wine list available upon request.
• For a three course menu, please select two appetizers, three entrées and two desserts for your guests to choose from.
• Vegetarian, food allergies and dietary restrictions will be accommodated.
Confirmation and Guarantee
• A signed contract with credit card information is required to reserve our rooms.
• No charges will be billed to the card at that time.
• The final guaranteed number of guests must be specified seventy-two hours in advance of the event.
In the event of a cancellation for any function or portion of a function, the following will apply:
• Cancellation thirty days or more prior to event – no charges will be made to the credit card on file.
• Cancellation less than thirty days and more than seventy-two hours prior to event – 50% of the estimated total charges will be billed to the credit card on file.
• Cancellation less than seventy-two hours prior to event – 100% of the estimated total charges on the contracted number of guests will be billed to the credit card on file.
Woodward Table Private Dining Lunch Menu
for the table
à la carte additions that serve from 2 - 4 guests per item
woodward’s famous parkerhouse rolls
hearth baked, herb butter, maldon salt $5.50 each
san marzano tomato, salami cotto, soppressata, spicy
coppa, oregano, red onion, fontina $19.75 each
orchard peach pizza
country ham, sweet vidalia onion, ricotta, gorgonzola, opal basil, arugula, honey $18.75 each
house-made mozzarella, basil, garlic, olive oil, marinara $16.75 each
new england style clam pizza
double smoked bacon, fingerling potato, garlic, fennel, clam soubise, fontina $19.50 each
summer squash pizza
eggplant, olives, san marzano tomato, roasted pepper, pecorino $17.50 each
appetizers, soups and salads
sweet corn chowder
cornmeal fritter, creole crème fraiche, tarragon
heirloom cherry tomato, summer squash pesto, opal basil, lemon oil
chopped egg, pickled white anchovy, caperberry,
brioche crouton, parmesan frico, tonnato dressing
woodward house salad
earth & eats greens, fennel, radish, fines herbes,
radish butter crostini, pommery mustard vinaigrette
ahi tuna poke
summer melon, avocado, pickled ginger, cucumber ponzu, burnt scallion oil
heirloom tomato, macerated cucumber, radish,
black garlic, smoked roe, gazpacho broth $36.95 pp
hearth baked heirloom tomatoes
charred corn relish, smoked mozzarella, bread crumb, basil pistou $34.95 pp
salt & pepper calamari
tempura fried, mesclun salad, cilantro, basil, crisp shallot, peanuts, sweet chili dressing $37.95 pp
pan roasted chicken breast
carolina gold rice, andouille sausage, crayfish, sweet peppers, creole butter $39.95 pp
new york steak frites
blue cheese butter, woodward hand-cut fries, mesclun salad $42.95 pp
à la carte additions that serve from 2 – 4 guests per item
hearth baked ratatouille sweet pepper, olive oil, basil $7.50 each
mac & cheese sharp cheddar, mornay, cracker topping $7.50 each
pimento cheese grits stiver mills stone grits, spicy cheddar $7.50 each
woodward hand-cut fries old bay ketchup, bearnaise aioli $7.50 each
crème brulee tiramisu custard, burnt sugar, coffee pound cake crumble
peach cheesecake peach curd, caramel latte gelato
lemon tart lemon curd, vanilla sable, fresh berries
valrhona chocolate cake chocolate sponge, raspberry compote, white chocolate gelato
fresh berries vanilla bean cream