Restaurant, Bar & Takeout Food

Please note that these menus are subject to change without notice.

Lunch

Flatbreads
LUMP CRAB & SWEET CORN
jalapeno, old bay aïoli,
white cheddar  14.75
WILD MUSHROOM
garlic confit, creamed
kale, fontina cheese  13.50
ASPARAGUS & PROSCUITTO
cremini mushroom,
goat ricotta  14.00
MERGUEZ SAUSAGE
eggplant, manchego, charred
red onion, cilantro, harissa  13.75
ROASTED PEPPERS
arugula, balsamic, fennel,
red onion, feta  12.75
 

Sandwiches
CHARBURGER
creekstone farm beef, bacon,
cheddar cheese, avocado, sunny-
side egg, woodward fries  16.75
CRAB CAKE SANDWICH
brioche roll, old bay aïoli, jalapeno
cole slaw, saratoga chips 21.50
BLACKENED CATFISH
chow-chow, andouille sausage
aïoli, scallion, toasted brioche,
sweet potato fries  16.75
SMOKED PORK BARBECUE
jalapeno cole slaw, lexington style dip,
toasted bun, sweet potato fries  15.75
 

Salads
WOODWARD HOUSE SALAD
cucumber, fennel, radish, mint, sweet & sour boiled dressing  8.75 / 13.75
SPICY SUMMER GREENS
watermelon, prosciutto, feta, sunflower seeds, white balsamic vinaigrette  9.50 / 14.50
BABY GEM ROMAINE
white anchovy, parsley, radish, parmesan, brioche crouton, viltoft dressing  9.75 / 14.75
KALE SALAD
bacon, caramelized onion, date, apple, pommery mustard vinaigrette  9.50 / 14.50
HEIRLOOM BEET & CARROT
arugula, hazelnuts, orange, goat cheese, honey-coriander vinaigrette  9.75 / 14.75
OYSTER "PO' BOY"
fried oysters, romaine lettuce, baguette crouton, remoulade  12.75 / 17.75

...add grilled chicken, shrimp or salmon to any salad  6.50
 

Appetizers
AMISH CHICKEN NOODLE SOUP
market vegetables, egg noodle, tarragon  9.75
SHRIMP & GRITS
anson mill cheese grits, tasso ham, scallion, spicy shrimp butter  12.75 / 18.00
TUNA POKE
diced raw ahi tuna, avocado, cilantro, cucumber, mango, scallion, red chili  13.50
LAMB CARPACCIO
marinated artichoke, caperberry, olive, pecorino, garlic aïoli, grilled bread  12.50
STEAK TARTARE
raw chopped sirloin, pickled shallot, beets, parsley salad, grilled bread  11.75
 

Entrées
LOBSTER & CHICKEN COBB SALAD
bacon, avocado, tomato, blue cheese, egg, bibb lettuce, red wine vinaigrette  19.75
PAN ROASTED ATLANTIC SALMON 
kale, creamer potato, pearl onion, pommery mustard-dill vinaigrette  17.00
SAUTÉED POTATO GNOCCHI
zucchini, summer squash, sweet corn, tomato, ricotta, basil cream  16.75
NEW YORK STRIP STEAK
woodward fries, red wine shallot butter  19.75
CAROLINA TROUT
crayfish, andouille, wilted dandelion greens, dirty rice, creole mustard butter  16.50
BRAISED CORNED BEEF BRISKET
glazed carrot, celery, onion, colcannon potato, beef jus  17.50
SEARED RARE TUNA
szechuan pepper, seaweed, wood ear mushroom, cilantro, red curry broth  18.75
FARRO RISOTTO
fennel, roasted pepper, arugula, basil, parmesan  16.75
KENTUCKY HOT BROWN
turkey breast, benton’s bacon, roasted tomato, mornay sauce, toasted brioche  14.75
STEAMED BLUE BAY MUSSELS
merguez sausage, fennel, tomato, cilantro, garlic broth, woodward fries  16.75
 

Sides
WOODWARD FRIES
creole remoulade  6.50
CREAMED CORN
vidalia onion, chive  6.00
MAC & CHEESE
cheddar, cracker topping  6.75
GRILLED ASPARAGUS
lemon, olive oil, parmesan  8.50
RISI BISI
arborio rice, peas, pancetta  6.25
SAUTÉED GREENS
walnut, golden raisin  6.50
WILD MUSHROOM SAUTÉ
garlic, herbs, brioche  8.75
 

Featured Desserts
ESPRESSO CRÈME BRÛLÉE
sugar crusted, chantilly cream, chocolate chip biscotti  8.50
STRAWBERRY SWIRL CHEESECAKE
oreo crust, fresh strawberry compote  8.75
BLUEBERRY COBBLER
streusel topping, buttermilk ice cream  8.50
WARM BOURBON-BROWN SUGAR BREAD PUDDING
butter pecan ice cream, caramel sauce  8.50
WTF DOUGHNUTS
earl grey anglaise, chocolate mint, strawberry tarragon  8.75
BANANA PUDDING
diplomat cream, banana, caramel, feuilletine crunch  9.00
GERMAN CHOCOLATE CAKE
coconut, pecan, caramel ice cream 9.00

 

Woodward Lunch beginning 6-23-2014