Restaurant, Bar & Takeout Food

Please note that this menu is subject to change without notice.

Lunch



OUR FAMOUS PARKER  HOUSE ROLLS
hearth baked in cast iron, herb butter, maldon salt
small  4.75    large  8.00


Appetizers
LOW COUNTRY SHE-CRAB SOUP
jumbo lump crab, crab roe, sherry,
cream, old bay, oysters crackers  14.50
STEAK TARTARE ATTILA
hand-cut raw angus sirloin, preserved mushroom,
pearl onion, cornichon, quail egg, potato chips  14.75
AHI TUNA POKE
green apple, wakame seaweed salad, avocado,
pickled ginger, scallion, ponzu, togarashi  13.75
GRAINS & GREENS SALAD
quinoa, farro, wild rice, broccolini, avocado, edamame, carrot,
beet, power greens, avocado oil & white balsamic vinaigrette  12.75
WOODWARD HOUSE SALAD
mesclun greens, shaved beet, radish, cauliflower, apricot,
chevre, sunflower seed, pommery mustard vinaigrette  10.75
MAINE BLUE BAY MUSSELS
shiitake mushroom, red curry, lime, thai
basil, coconut broth, crisp papadum  14.00
GNOCCHI
potato dumplings, wild mushroom bolognese,
smoked mozzarella, basil, pecorino  12.75 / 22.75
SOUTHERN 24-HOUR SALAD
chopped lettuce, avocado, cauliflower, peas, onion, tomato, cucumber,
applewood bacon, chopped egg, aged cheddar, boiled dressing  12.75
...with gulf shrimp  add 10.00
 

Entrees
WOODWARD'S BIG PLATE SALAD
grilled chicken breast, atlantic salmon or gulf shrimp, seasonal
greens, ancient grains, vegetables, chimichurri creme fraiche  22.50
BERKSHIRE PORK CHOPS
chargrilled, braised collards, savoy cabbage, smoked bacon,
grits, pickled peppers, mustard seed, potlikker sauce  19.50
SOUTHERN FRIED CHICKEN
buttermilk brined, low country collard greens,
mac & cheese, black pepper gravy  19.75
KENTUCKY HOT BROWN
turkey breast, mushroom duxelle, mornay, cave-aged
cheddar, tomato, applewood bacon, toasted brioche  18.75
ROASTED CAULIFLOWER STEAK
farro, baby carrot, blistered grape, mushroom,
smoked pearl onion, vegetable demi glace  18.50
HAY SMOKED RARE AHI TUNA
cauliflower couscous, chickpeas, tomato confit,
olive, preserved lemon, tonnato sauce  23.00
IDAHO RAINBOW TROUT
jumbo lump crab, fingerling sweet potato, brussels
sprouts, applewood bacon, herb buttermilk nage  21.75
STEAK FRITES
ceritified angus new york strip steak, mesclun
salad, red wine shallot butter, woodward fries  25.50
SHRIMP & GRITS
stiver mill pimento cheese grits, okra, andouille
sausage, tomato, scallion, spicy shrimp butter  21.00
BEEF SHORT RIB BOURGUIGNON
braised short rib, root vegetables, mushroom, pearl
onion, fingerling potato, red wine beef jus  22.00
 

Hearth Baked Pizza
WILD MUSHROOM
pancetta, spinach, red onion, garlic,
soubise, smoked mozzarella  17.50
MEAT LOVER
fennel sausage, soppressata, coppa, pepperoni,
red onion, marinara, mozzarella  18.50
ORCHARD PEAR
gorgonzola dulce, caramelized sweet onion,
mornay, walnut, truffle honey, arugula  17.50
PIZZA OF THE DAY
chef’s daily creation  ...mkt price
 

Sandwiches
WOODWARD CHARBURGER
creekstone farm angus, american cheese, secret sauce,
pickle, lettuce, onion, tomato, sesame seed bun, fries  16.50
...add egg or bacon 1.50 each
SOUTHERN FRIED CATFISH SANDWICH
cornmeal crusted wild blue catfish, tomato, lettuce, chow-chow,
andouille remoulade, sesame seed bun, saratoga chips  17.50
CRAB CAKE BLT
jumbo lump crab, bacon, lettuce, tomato, creole
aioli, sesame seed bun, saratoga chips  mkt price
available as a crab cakes entree  mkt price

Sides
SMASHED FRIED FINGERLINGS
garlic, parsley, rosemary aioli  8.00
MAC & CHEESE
sharp cheddar, mornay, cracker topping  7.50
...with maine lobster add 12.00
MUSHROOMS BORDELAISE
shallots, garlic, parsley, herbs  8.75
CHARRED BROCCOLINI
toasted bread crumbs, chili flake, lemon  8.50
CAULIFLOWER MOUSSELINE
whipped cauliflower, truffle butter, chives  8.50
ROASTED BRUSSELS SPROUTS
bacon, chestnut, balsamic  8.75

 

Woodward Lunch beginning 1-28-2019