Restaurant, Bar & Takeout Food

Please note that this menu is subject to change without notice.

Lunch

Hearth Baked Pizza
ORCHARD PEAR
gorgonzola, caramelized onion,
bechamel, arugula, honey  18.00
MEAT LOVERS
fennel sausage, pepperoni, soppressata,
spicy coppa, oregano, red onion, fontina  19.75
MARGHERITA
fresh mozzarella, garlic, basil, olive oil,
san marzano tomato, pecorino romano  16.75
WILD MUSHROOM
spinach, garlic confit, sweet onion
soubise, smoked mozzarella  18.75
NEW ENGLAND STYLE CLAM
smoked bacon, fingerling potato, garlic,
fennel, clam soubise, fontina, arugula  19.50

Sandwiches
THE WOODWARD BURGER
double patty angus beef, american cheese,
tomato, secret sauce, pickles, lettuce, onion,
sesame seed bun, woodward fries  17.50
...add sunny-up egg  1.50
...add applewood bacon  1.50
CRAB CAKE BLT
jumbo lump crab, bacon, lettuce, tomato,
creole aioli, brioche bun, woodward fries  22.75

Salads
WOODWARD HOUSE
earth & eats greens, shaved fennel, radish, fines herbes,
radish butter crostini, pommery mustard vinaigrette  10.75 
SUPER GREENS
roasted apple, butternut squash, dried cranberry,
dates, pumpkin seeds, cumin cider dressing  11.75

...add grilled chicken or salmon to any above salad  7.50

SHRIMP LOUIE
chopped romaine, avocado, edamame, egg, celery, red onion,
cherry tomato, hearts of palm, louie dressing  13.50 / 23.50
OYSTER PO' BOY SALAD
fried chesapeake oysters, bibb lettuce, artichoke hearts, egg,
bacon, capers, baguette crouton, creole remoulade  14.50 / 24.50

Appetizers
ROASTED BUTTERNUT SQUASH SOUP
pumpkin crumble, goat cheese, black pepper sorghum  10.50
CRAWFISH HUSHPUPPIES
andouille sausage, creole remoulade  10.50
AHI TUNA POKE
green apple, wakame seawood salad, avocado,
pickled ginger, scallion, ponzu, togarashi  14.75
PATE OF THE SOUTH
pimento cheese, benne crackers, house pickles  9.75
CAST IRON SKILLET MUSSELS
bacon, cider blue cheese sauce,
grilled bread, apple butter  12.75

Entrees
WOODWARD'S FISH N' CHIPS
beer battered atlantic hake, tartar sauce, malt
vinegar aioli, woodward hand cut fries  18.00
MARYLAND FRIED CHICKEN
braised collard greens, mac & cheese, black
pepper gravy, buttermilk biscuit  18.50
VADOUVAN CRUSTED RARE AHI TUNA
cauliflower couscous, chickpeas, olives,
preserved lemon, burnt onion soubise  19.75
STEAK FRITES
certified angus new york strip steak, blue
cheese butter, woodward hand-cut fries  23.75
NOVA SCOTIA SALMON
great northern white beans, artichoke hearts,
broccoli rabe,  fennel, saffron lobster nage  22.75
VANDE ROSE FARM PORK "WINGS"
pommery mustard spaetzle, fennel sausage, spiced apple
butter, cider braised red cabbage, apple jack gravy  18.50
SHRIMP & GRITS
pimento cheese stiver mills grits, country ham,
okra, tomato, scallion, spicy shrimp butter  19.75
SALT ROASTED CAULIFLOWER STEAK
red kuri squash, beluga lentils, autumn
root vegetables, vegan demi glace  17.50
SPAGHETTI ALLA CHITARRA WITH CLAMS
broccoli rabe, garlic confit, calabrian chili,
uni butter sauce, hearth baked focaccia  19.75

Sides
WOODWARD HAND-CUT FRIES
old bay ketchup, bearnaise aioli  7.50
MAC & CHEESE
sharp cheddar, mornay, cracker topping  7.50
...add maine lobster  10.00
Woodward’s  Famous
Parker House Rolls
hearth baked, herb butter, maldon salt  6.50
ROASTED WILD MUSHROOMS
red wine shallots, thyme, black truffle butter  9.75
BROCCOLI RABE
golden raisins, pine nuts, garlic, chili flake  8.00
CAULIFLOWER GRATIN
gruyere, bechamel, herb bread crumbs  7.50

Woodward Lunch beginning 9-25-2017