Restaurant, Bar & Takeout Food

Please note that these menus are subject to change without notice.

Brunch

BOTTOMLESS BLOODY MARYS AND MIMOSAS  21.50 per person
 

For The Table
WOODWARD'S BRUNCH BASKET
pastry chef’s selection of freshly baked bread &
pastry, nutella, whipped butter, berry jam  7.75 
BUTCHER BOARD
cured meats, pates, pickles, grainy mustard, grilled bread  13.50
SMOKED SALMON & BAGELS
smoked atlantic & pastrami cured salmon, smoked trout,
cream cheese, flying fish roe, toasted mini everything bagels  13.75
LOCAL OYSTERS ON THE HALF SHELL
cocktail sauce, mignonette, lemon, half dozen  13.95

Flatbreads
COUNTRY HAM
creamed spinach, peas, bacon,
fontina, chili oil, quail egg  14.25
WILD MUSHROOM
asparagus, kale, caramelized onion,
smoked mozzarella, garlic soubise  14.00
SHRIMP PRIMAVERA
fava bean, sundried tomato, snap
peas, radish, ricotta, lemon oil  14.75
SALUMI
soppressata, fennel sausage, pancetta,
provolone, broccoli rabe pesto 14.50
CLASSIC MARGHERITA
house-made mozzarella, basil,
garlic, olive oil, marinara  13.50

Sandwiches
CHARBURGER
creekstone farm angus, cheddar, bacon,
roasted red onion, secret sauce,
lettuce, pickle, woodward fries  16.75
...add sunny-up egg  1.50
CRAB CAKE
brioche roll, old bay aioli, lettuce,
pickle, woodward fries  22.50

Appetizers
ACAI BOWL
greek yogurt, berries, nuts, grains, fruits, wildflower honey  9.75
WOODWARD HOUSE
mesclun, apricot, beet, cauliflower, chopped egg,
shaved radish, vidalia onion vinaigrette  9.75
SUPER GREENS
compressed strawberry, jicama, dates, quinoa, sunflower
seed, chickpea, queso fresco, hibiscus vinaigrette  10.75
VIRGINIA PEANUT SOUP
salted peanut, celery heart, crisp country ham  10.75
SHRIMP & GRITS
anson mill grits, andouille, okra, peppers, scallion, spicy shrimp butter  12.75 / 18.75
ELYSIAN FIELDS LAMB TARTARE
raw chopped lamb, pickled sunchoke, black garlic, crisp egg yolk, gribiche  13.25
HEARTH ROASTED OCTOPUS
smoked fingerling potato salad, carrot romesco, squid ink aioli  13.50
PATE OF THE SOUTH
pimento cheese, bacon marmalade, pickles, saltine crackers  8.75

Entrees
WOODWARD'S HOT MESS
buttermilk biscuit, fried chicken, ham, bacon, scrambled egg, sausage gravy  16.50
HANGTOWN FRY
egg frittata, bacon lardon, fried chesapeake oysters, creole remoulade  15.75
STEAK & EGGS
new york strip steak, two eggs, grilled peppers, fingerling potatoes, chimichurri  19.75
CHICKEN & WAFFLE
southern fried breast, applewood bacon, maple syrup, whipped butter  16.25
FRENCH TOAST
batter dipped brioche, toasted almond, mixed berry, vanilla creme fraiche  13.75
CHESAPEAKE EGGS BENEDICT
crab imperial, wtf english muffin, virginia ham, poached eggs, old bay hollandaise  18.50
CAROLINA TROUT
fingerling potato, fennel, celery, radish, dill, smoked trout roe vinaigrette  17.00
GRILLED CHICKEN UNDER A BRICK
olive oil braised broccoli rabe, smashed fried potatoes, lemon rosemary jam  17.50
CROQUE MADAME
smoked ham, gruyere cheese, mornay sauce, fried egg, toasted brioche  14.50
ROASTED CAULIFLOWER "STEAK"
quinoa, green beans, pistachio, ras el hanout, preserved lemon, chermoula vinaigrette  14.75

Sides
WOODWARD FRIES
creole remoulade  6.75
MAC & CHEESE
cheddar, cracker topping  7.25
SPRING PEAS & PANCETTA
mint, bread crumb, lemon oil  6.75
FRIED CAULIFLOWER
panisse, apricot, chermoula  7.00
SMASHED FRIED FINGERLINGS
garlic, parsley, harissa  6.50
BROCCOLI RABE
garlic, chili flake, fennel sausage  6.75
GRILLED ASPARAGUS
country ham, preserved lemon  8.00
ANSON MILLS GRITS
cheddar, chive, butter  5.00
BUTTERMILK BISCUIT
berry jam  3.75
sausage gravy  8.75
LINK SAUSAGE OR BACON 
4.50

Featured Desserts
CARROT CAKE coconut panna cotta, rum raisin gelato, hazelnut sauce  8.75
MASCARPONE MOUSSE coffee sponge, feuilletine crunch, chocolate sauce  9.00
APPLE TARTthinly sliced apple, vanilla bean crème fraiche, calvados sauce  9.50
CHOCOLATE TORTE  flourless chocolate torte, chocolate caramel cremeux, mango coulis  8.75
LEMON TART rosemary streusel, greek yogurt, blueberry coulis  8.50
WOODWARD'S AWESOME COOKIE PLATE chef lisbino’s daily selection of nine confections  8.75
ICE CREAMS & SORBETS choice of house-made ice creams, sorbets  8.75
 

Woodward Brunch  beginning 3-19-2016